Jalapeno Popper Grilled Cheese

Recipe idea is from: http://www.closetcooking.com/2011/04/jalapeno-popper-grilled-cheese-sandwich.html

I omitted the tortilla chips.

Ingredients (Makes 4 large sandwiches):
1 loaf of sourdough bread
cream cheese
8 jalapenos
shredded cheddar jack cheese
margarine or butter

Directions:
Cut the jalapenos in half lengthwise and de-seed them. Place them upside down on a foil-lined baking sheet and roast them under the broiler until the skin begins to blacken. When they are done, put them in a paper lunch bag and fold the top over. Let them sit while you gather the other ingredients.

Spread thin layer of cream cheese on both slices of bread. Add the shredded cheese and four jalapeno halfs. Assemble the sandwich and butter the outer sides of the bread. Cook over medium heat until golden brown.

We ate the sandwich with tomato soup.